One of the todo item for my break vocation is curry puff making. I downloaded a curry puff recipe for dummy from the net and get cracking:
Step 1: Making the dough
Step 2: Ingredients (Potato, Chicken, Red onion, spices)
After frying the ingredients, it become like that:
Step 3: When Ingredients and Dough Combines
Step 4: The Puffs
After frying for 15 mins at 180 degree celsius.
And then it is time for tasting session by my one and only guinea pig (Wifey). Well, the feedback was quite positive but i feel that i have to improved on the taste of the filling to make it less sweet and more salty. Hence, until i have QA my next batch then i will include Mr. and Mrs. Chua in my guinea pig list.
17-Nov-09
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